Momordica charantia

Momordica charantia                          Common name:  Bitter melon, Kerala, Cerasee

Family: Cucurbitaceae

Parts used:  Fruit & seed, leaf & stem (whole plant – immature/unripe)

Constituents:  Peptides, Steroidal saponin & glycosides (Charantin & mormordin), alkaloid (mormordicine)

Medicinal actions:  Anti-diabetic (hypoglycemic)

Medicinal use:  Momordica has therapeutic potential for non-insulin dependent diabetic patients. The juice of the fruit is also a purgative and is prescribed for colic and gas.

Pharmacology:

  • Insulin-like peptide is known to lower sugar levels in the blood and urine.
  • Has both pancreatic & extra-pancreatic effects, acting to increase insulin sensitivity and uptake in fat and muscle cells, while helping preserve beta cell function and reduce oxidative stress.

Pharmacy: 

  • Decoction: 6-8 melons sliced/chopped in jar, cover with water and boil for 30 minutes. Strain, keep in fridge. Drink 1 Tbsp daily.
  • Tincture: 5-10 ml (1:5, 40%), TID.
  • Juice the melon (including seeds).

Toxicity: A mildly toxic lectin occurs in the seeds and outer rind of fruits which is capable of interfering with protein synthesis in the intestinal wall (Mature fruit). Avoid use for longer than 4 weeks. Do not take if prone to hypoglycemia or else monitor blood and urine glucose levels if indicated.

Contraindications: None known.

Interactions: None known.

Similar Posts

  • Sanguinaria canadensis

    Sanguinaria canadensis                   Common name:  Bloodroot Family: Papaveraceae Part used:  Rhizome Constituents:  Benzophenanthridine alkaloids Medicinal actions: Expectorant, antimicrobial, anasethetic Medicinal use: Sanguinaria is indicated in chronic, congestive lung conditions. Pharmacy:  Tincture (1:5), 2-5ml TID. Decoction: 1 tsp dried root/cup water; 1 cup TID. Toxicity: None reported.

  • Commiphora molmol

    Commiphora molmol                                 Common name:  Myrrh Family: Burceraceae Parts used:  Oleo-gum resin Constituents:  Volatile oil (heerabolene, cadinene, elemol, eugenol, cuminaldehyde, numerous furanosesquiterpenes), resins (commiphoric acids, commiphorinic acids, heeraboresene, heerabolmyrrhols, commiferin), gums, sterols, tannins Medicinal actions:  Mucosal stimulant, expectorant, antiseptic, astringent, anti-inflammatory, antispasmodic, carminative,…

  • Withania somnifera

    Withania somnifera                                  Common name: Ashwagandha Family: Solanaceae Part used: Root & leaf Constituents: Steroidal lactones (withanolides, withaferins), sitoinosides, alkaloids, nutrients (iron) Actions: General tonic, rejuvenating, nervous system tonic, sedative, adaptogen, immuno-modulator, anti-tumor, anti-inflammatory, astringent, anti-anemic, aphrodisiac, oxytocic Medical uses: Is…

  • Foeniculum vulgare

    Foeniculum vulgare                            Common name:  Fennel Family: Umbelliferae Parts used:  Fruit Constituents:  volatile oil (up to 8% consisting of anethole, estrogole, fenchone), flavonoids (rutin, quercetin, kaempferol glycosides), coumarins, sterols. Medicinal actions:  Stomachic, carminative, anti-inflammatory, phytoestrogenic, galactogogue Medicinal uses: The volatile oil relaxes the smooth muscles of the intestines thus relieving griping and flatulence.  Fennel is more relaxing and…

  • Berberis aquifolium/vulgaris

    Berberis aquifolium/vulgaris                                 Common name:  Oregon Grape, Barberry Family: Berberidaceae Part used: Inner bark of root or stem Constituents: Isoquinoline alkaloids (berberine, berbamine, palmatine, and others) Flavonoids Tannins Phytosterols Resins & Lignan Volatile oil Medicinal Actions: Alterative Anti-inflammatory Antimicrobial Anti-neoplastic Astringent Bitter…

  • Asclepius tuberosa

    Latin Name: Asclepius tuberosa Common name: Pleurisy root, Butterfly Weed, Milkweed Family: Asclepiadaceae Parts used: Root Constituents: Cardiac glycosides: cardenolide type (afroside, asclepin, asclepiadin, calactin, calotropin, gomphoside, syriogenin, syrioside, uscharidin, uscharin and uzarigenin). Flavonoids (kaempferol, quercetin, rutin and isorhamnetin) Amino acids (choline) Phenolic acids (caffeic & chlorogenic acid) Carbohydrates (glucose, fructose and sucrose) Triterpenes (a-amyrin and…